It is transferred from the field to the factory by truck. In factory, the shell and yield of green grain are removed and separated after being completely ripped and are put into some special bags. The foreign materials and impurities are frozen quickly and the packages of bean are prepared. The grains are washed and semi – cooked in the hot water.
Pour the needed amount of frozen green bean into the container consisted of the boiling water and salt. Wait for 3 minutes and then sieve and use it.
Nutrition Data Table:
102 calorie per green bean
The pepper product is harvested after being properly ripped, and transferred to the factory. It is washed and after removing the impurities, washing and removing the internal contents, the product is cut into pieces. The pieces are quickly frozen and put into package.